Signature Malabar Cocktails
Malabar Fall Sangria
Summer isn't the only time for sangria! Spice up your fall with this delicious autumn themed sangria recipe with delicious Malabar Liqueur.
Ingredients
- 2-3 cups Apple Cider
- 1/2 cup Malabar
- 1 bottle Dry Red Wine
- 1/2 cup Pomegranate Seeds
- 1 Apple Sliced
Instructions
- Combine the apple cider, Malabar, red wine, pomegranate seeds, and sliced apple in a large pitcher.
- Refrigerate for 1-3 hours.
- Serve in wine glasses over ice.
